Olive from Spain Event at Le Cordon Bleu College of Culinary Arts/ Event photography In San Francisco/ Food Photography

This is the second time shooting event for the Olive from Spain.  But this time it was at the Le Cordon Bleu College of Culinary Arts School. Delicious recipe made with olive was the menu for today’s class thought by the chef from the restaurant in San Francisco http://canelasf.com

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